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 Many
varied and tasty local dishes will also enrich your stay. Obviously
we are speaking of the typical Apulian cuisine,
essentially farmers style, that uses many natural products "of
the land" (cultivated by the same farm) to prepare with
great experience traditional rich and tasty dishes.
In the pleasant and characteristic restaurant, where in winter
it is heated by the fire of the fireplace, you can taste a variety
of tasty dishes prepared in the home kitchen as rustic vegetable
antipasti starters, different types of salads, cheeses and typical
salamis, the typical "orecchiette with turnip tops
", a vast choice of second course dishes based
on meats raised at the farm and finally many fresh fruits delicious
sweets. This is all accompanied by the availability and courtesy
of the whole family. At the farm, it is possible to purchase
local
products of their own production as, extra virgin olive
oil, various types of preserves, fruit and vegetables. |
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